Roasted potatoes

Main/Side Dishes

Ingredients

Ingredient Amount
7 Medium potatoes
2 10oz cans / 568 ml Cream of mushroom soup
1 cup / 250 ml Grated cheese

Directions

Cut potatoes in small cubes add soup and cheese. Bake at 350 for an hour or until potatoes are soft.
This potato recipe is brought to you courtesy of Jame Hellam.

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