Old fashioned Baked Potatoes
Main/Side Dishes
Ingredients
| Ingredient | Amount |
|---|---|
| 10-15 potatoes / 10-15 | small potatoes |
| sprinkle | onion salt for each half |
| sprinkle | garlic salt fo each half |
| 2-3 tsp / 10ml | butter or margarine |
| to cover bottom of pan | oil |
| sprinkle | pepper on each half |
Directions
Spread oil in bottom of pan, wash potatoes well, slice in half and spread in pan with the slice part on bottom.Spread butter or margarine on each potatoe,springle onion salt ,garlic salt and pepper on top of patatoes.Bake uncovered in 450 degree oven until brownish and crispy.Best served with grilled chicken or steak.Any left over you can cut and fry in pan for breakfast the next morning.This potato recipe is brought to you courtesy of Irma Thebeau, NB.
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