Newfoundland Pork Cakes
Main/Side Dishes
Ingredients
| Ingredient | Amount |
|---|---|
| 2 cups / 500ml | 6 potatoes peeled/boiled/mashed |
| 1 cup / 250ml | salt pork minced |
| 2 cups / 500ml | Flour |
| 2 tsp / 10ml | Baking powder |
Directions
Pre-heat oven to 400F. Scrub/peel and boil potatoes. Mash well. Add minced salt pork and combine well. In a separate bowl mix baking powder and flour. Add to the mashed potatoes and salt pork. Mix together and form into oval patties. Bake for 1/2 hour or until brown.This potato recipe is brought to you courtesy of Recipe by Mike Lake, NL.
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