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RECIPE CORNER


Desserts  
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Desserts
Spud Bars  
WP Griffin Recipe
December 2015
MONTHLY WINNER 

Spud Bars

1 tspBaking Soda5 ml
4 tbspMargarine60 ml
1 cupFlour250 ml
1/2 cupBrown Sugar, packed125 ml
1/2 tspSalt2 ml
1/2 cupWhite Sugar125 ml
1 cupMashed Potatoes 250 ml
2 tspVanilla10 ml
2Eggs2
1/2 tspCinnamon2 ml




Directions
In large bowl, cream margarine, sugar and brown sugar. Beat in flour, baking soda, salt and cinnamon until well blended.

With spatula stir in egg and vanilla, than potatoes.

Pour batter into non-stick 13x9 inch pan.

Bake 350F for 20 minutes.

Cut and remove from pan while slightly warm and sprinkle with icing sugar.



This potato recipe is brought to you courtesy of Jean Shea.

 
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What Others Say

     
Loved it..
     - sandra

     
Loved it..
     - sandra

  
hope i am luckt to win it.
     - albert abbott

 
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