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RECIPE CORNER


Appetizers/Snacks  
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Appetizers/Snacks
Cheesy Potato Bites
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Cheesy Potato Bites

1/2 Cupranch or peppercorn ranch dressing125 ml
1/2 Cupmozza cheese125 ml
1/2 Cupbacon bits125 ml
10Potato (smalls)10




Directions
Small potatoes work best.

Boil potatoes until cooked through (keep whole)
Cut off both tips so they will sit on a baking sheet.
Scoop out about 1 tsp of the potato from one end to make a little cup.
Fill each little hole with bacon bits, top with mozzarella cheese.
Bake for ~15 minutes until cheese is melted.

Optional: Use salad dressing as a dipping sauce.






This potato recipe is brought to you courtesy of Terry Somerton.

 
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